Bunny Butts Cupcakes

by Lora Wiley-Lennartz

Original Post 3/20/10

On my daily walks, I see bunnies everywhere bounding through the fields around our house. They reminded me this cupcake recipe from the fabulous Hello  Cupcake book have been on my list for awhile.
I didn’t get to make these adorable Rabbit in the Hole cupcakes last Easter.  Sure am glad I made them today. My nieces and nephew would agree.

I had some leftover ingredients from Fines Garten and used the remaining crumbs from the Chocolate Graham Cracker Cookies.

Wittle wabbit feetsies. So cute.

These have already disappeared faster than, well, a bunny down a hole.
Only sorry I didn’t make more.

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4 comments

Anonymous April 5, 2012 - 2:08 am

i have used half of a nutter butter cookie

Reply
Lora April 21, 2011 - 9:07 am

@ taliaaaaaaaaa We don't have Circus Peanuts here in Germany. I did hear a rumor they stopped making the white ones in the States 🙁

I used white marshmallow mice that are very popular here. I cut the bodies of the mice into bunny feet shapes with scissors. I suggest you troll the candy aisles of your local super market and see if you can find a white marshmallow candy big enough to do the same.

Reply
taliaaaaaaaaa April 20, 2011 - 9:10 pm

please tell me what you used for the feet! i cant find white circus peanuts anywhere!!!

Reply
Alisa Evdokimov April 28, 2010 - 5:31 pm

ADORABLE!!!!! Love these!

Reply

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